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The birth of Zao was quite a leap for the owners of two already well-established Italian restaurants, Pasto and Trio. Offering authentic Vietnamese cuisine, Zao’s selection of dishes are boasting with freshness and savory flavors. The best part is that traditional Vietnamese cooking is greatly admired for the healthy eating style. No need to cut down on your orders as an experience at Zao’s is definitely guilt-free for both your minds and stomachs.

Loyal customers keep coming back for more of Zao’s Shaking Beef which is cubed filet mignon with garlic, tomatoes and onions. Another favorite is its must-have meal starter which is the Pomelo Salad with shrimps and chicken meat covered by fresh herbs, Spicy Lemongrass Tofu and its tender slices of Wagyu Steak which underwent 36 hours of marinade in Zao’s own blend of spices! And what’s a Vietnamese restaurant without pho? Zao also has its own extensive choices of this well-known regional soup in Hanoi. You can indulge on any of its delicious phos such as its Seafood Pho, Chicken Pho, Meatball Pho and Tenderloin Pho.