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Burgoo is an American family casual dining restaurant that offers quality food and provides legendary service. Many may not know that the name was derived from a particular stew that originated in Kentucky. During the 17th century, the Burgoo stew was prepared mixing different meats, herbs and spices and took over 20 hours to prepare and cook! Reinventing this extraordinary dish at top quality became this restaurant’s foundation and has pushed them to where they are now. Their goal is to serve American food at American size in an American way. And yes, they live up to providing heaping servings of your favorite tasty dishes!

To name a few, some of their bestsellers are Friday Fish Fry lightly breaded and deep fried to a golden brown,  Oklahoma Baby Back Ribs that are marinated overnight and basted with their traditional barbecue sauce, hand trimmed Filet Mignon that is grilled while wrapped in a crispy bacon, Surf and Steak smothered with shrimps in a creamy white sauce and many more of your all-time American favorites!